
Abbacella Blueberry Blue Apple
Ingredients
4 cl Abbacella Apéritif Blueberry
4 cl Pomino
10 cl Prosecco di Valdobbiadene Brut DOCG
Ice
Decoration
Blueberry stick
Glass
Abbacella glass / red wine glass
Preparations
Add the Abbacella Apéritif Blueberry and the Pomino Apple Sour to the glass. Add a few ice cubes and top up with Prosecco. Stir briefly, then skewer an apple slice with a few blueberries and put them in the glass for decoration. Serve with a straw.
Tasting
Sweet berries and sour apples harmonise beautifully with the zappiness of the Prosecco.
