Abbacella Pineapple and tonic
Ingredients
4 cl Abbacella Apéritif Ananas
tonic water
ice
pineapple
Decoration
a piece of fresh pineapple
Glass
Abbacella glass / red wine glass
Preparations
Pour the Abbacella Apéritif Ananas into the glass. Add a few ice cubes and top up with tonic water. Stir briefly with a stirrer and add a few pieces of pineapple.
Tasting
The fruity, bitter aperitif with the exotic freshness of pineapple and the effervescence of the tonic water harmonise perfectly.